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With oodles of creamy, decadent, pumpkin flavored foam, this Iced Chai Latte with Pumpkin Cold Foam Recipe makes the ultimate latte. Inspired by one of Starbuck's most popular fall drinks. You can now make it at home, at a fraction of the price, anytime during the year!
Iced Chai Latte with Pumpkin Cold Foam Recipe
I always look forward to Starbuck's seasonal lattes. They are oh-so-fancy and fun - but omg so pricey! While it's not always possible to perfectly reproduce every addictive Starbucks drink this one is a no-brainer. It's one of the easiest Starbucks copycat recipes to make at home.
This Iced Chai Tea Latte with Pumpkin Cold Foam Recipe is perfect for chai or specialty tea lovers. Also known as Pumpkin Spice Chai Latte, this drink is a perfect fall drink recipe, special holidays or whenever you want to have a delicious dessert or non-alcoholic pumpkin drink. There is no need to wait for Fall to have this delicious beverage. Pumpkin pie filling is available all year round!
Why you will love this recipe
- The pumpkin foam recipe is absolutely delicious! It's the best pumpkin cold foam for a latte. Bursting with pumpkin flavor, the texture is perfect - part of it is very stiff and part of it is foamy and runny. As a result, there is always some delicious pumpkin foam on top of your drink and a little that seeps drizzles down and flavors the iced chai.
- All ingredients are easily available. The simple ingredients are easily available at your local grocery store.
- Quick and easy. No special skills or equipment is required. Just a blender, a kettle, and a tall glass. You can even make the iced chai ahead and leave it to chill in the refrigerator. Zap the pumpkin foam in the blender and scoop it on top of the iced tea for the ultimate gourmet latte.
- Available year-round and won't break the bank. The best part of this recipe is that you don't need to wait till September 1st for Starbucks to offer this iced pumpkin spiced latte. Not only can you enjoy this heavenly drink anytime you want, but you can enjoy it over several days for the price of one trip to your local Starbucks.
Ingredients and Substitutions
Iced Chai Tea
- Chai tea bags. In addition to black tea, 'chai' tea or masala chai also includes warm spices like cinnamon, ginger, cardamom, and star anise. Starbucks uses the Teavana brand of tea, but you can use whatever is available in your local grocery store. You can also use a chai concentrate (e.g., "Tazo chai concentrate") in this recipe.
- White granulated sugar. This recipe uses white granulated sugar or light brown sugar. Other types of sweeteners like maple syrup, brown sugar syrup, light brown sugar, Splenda and Equal can also be used to sweeten the tea.
- Evaporated Milk. I recommend using evaporated milk or whole milk to get a tea with the best 'body.' You can substitute with your milk of choice like whole milk, oat milk or unsweetened almond milk. Some recipes use heavy cream in the tea - I am not a big fan because the added fat ruins the texture of the tea.
- Ice. The ice is used to chill the tea. To get more concentrated chai flavor, freeze chai and use chai ice cubes.
- Pumpkin pie filling. I prefer using pumpkin pie filling over pumpkin puree as it provides the perfect flavor, is already sweetened with spices and readily available. To make a no sugar version, mix pumpkin puree, pumpkin pie spice and your preferred no-sugar sweetener. Do not add too much pumpkin pie filling as the recipe calls for only a hint of pumpkin flavor.
- Heavy cream. Whipping or heavy cream is essential for making the foam and creating that addictive creamy consistency. In this recipe you whip the heavy cream to a foam-like consistency, so it is stiff yet runny. To make the foam a little runnier, add 2-3 teaspoons of evaporated or whole milk to the pumpkin foam mixture.
How to make Starbuck's famous Iced Chai Latte with Pumpkin Cold Foam Recipe
Step One: Make the Iced Chai Tea. Steep the chai tea bags in boiling water for 5 minutes. Add the sugar and evaporated milk. Stir until all the tea dissolves. If time permits, allow the tea to cool to room temperature. For optimal results, chill the tea in the refrigerator for at least 30 minutes. The homemade chai concentrate can remain in the fridge (made ahead) for 3-5 days until ready to use.
Step Two: Make the Pumpkin Cold Foam. Add the pumpkin pie filling, cream, salt (optional) and sugar into a small glass. Blend or use a handheld milk frother until the mixture develops into a thick foam. Be careful not to over-whip as the foam should not be thick like whipped cream. Also, over-whipping can also liquify the foam. A handheld milk frother gives the best texture.
Step Three: Assemble the Latte. Add the ice cubes to a tall glass. Pour in the iced tea. Spoon the thick, delicious pumpkin cream cold foam on top. There will be stiff foam on top. Some of the liquid will stream down into the chai. Sprinkle with some pumpkin spice. Serve immediately.
Expert Tips
- Make chai concentrate not 'tea.' The chai flavor is lost and tastes watery when using regular tea because of the strong flavor of the pumpkin foam.
- Dissolve the sugar in the hot tea. Sugar dissolves more easily in hot tea.
- Make the tea ahead. Store some extra sweetened tea in the fridge. It will last 3-5 days. This way, you make this delicious drink in minutes.
- For a stronger taste make chai ice cubes. Freeze some chai ahead of time and use them instead of plain ice cubes to get a stronger chai flavor.
- Don't add too much sugar. The pumpkin pie filling already has sugar, and the tea is sweetened as well. Taste the tea and the homemade pumpkin cream with a spoon together, before assembling the pumpkin spice latte to make sure the amount of sugar is to your preference.
- Add milk to correct cold foam texture. If the whipped foam is too stiff or you just prefer a runnier foam, add 1-2 teaspoons of whole milk or evaporated milk to the pumpkin cold foam mixture.
- Salt adds brightness to the pumpkin foam.A tiny pinch of salt brightens the pumpkin flavor of the cold foam.
Storage
Iced chai latte with pumpkin cold foam is best served freshly blended.
Cold foam will last in the fridge for 3-4 days. During this time, it may lose some of its texture and need to be whipped/blended again.
Sweetened iced chai with milk will last in the fridge for about 3-5 days.
Variations
The chai concentrate can be substituted with other types of chilled tea e.g., green, oolong and herbal teas. You can also use iced coffee, cold milk, a double shot of espresso or cold crew coffee.
To make an Iced Dirty Chai Latte with Pumpkin Cream Cold Foam, add two shots of espresso to the tea.
What to serve with Iced Chai Tea Latte with Pumpkin Cold Foam
This delicious latte can be served alone or with simple desserts which are not overly sugary or sweet. I love eating this decadent drink with Banana Bread, Old Fashioned Pound Cake with Strawberry Topping and New York Style Cheesecake.
Nutrition
A single serving ofthis Iced Chai Latte with Pumpkin Cold Foam recipe has about 303 calories, 20g of fat and 28.2g of carbohydrates.
This recipe yields approximately one serving.The nutrition guidance is intended for informational purposes only. Please use it as a general guideline.If the nutrition information is important to you, you should independently verify it using your preferred tool.
FAQs
What does pumpkin cold foam taste like?
Pumpkin Cold Foam tastes like whipped cream lightly flavored with pumpkin pie.
How do I make this a healthier iced chai latte with pumpkin cold foam?
The best way to reduce calories in this Iced Chai Latte with Pumpkin Cold Foam Recipe is to replace the evaporated milk in the tea with a less caloric or healthier substitute like oat milk, almond milk or soy milk Not using heavy cream in the latte works because you still get some creaminess in the foam.
All the sugar in this recipe can be replace with healthier or no sugar versions.
You can also make your own no sugar pumpkin pie filling with pumpkin puree, pumpkin pie spice and a healthier or zero calorie sweetened.
Substituting the heavy cream in the pumpkin foam is not advised as it will completely change the signature texture of this drink.
Is iced chai tea latte good with cold foam?
I highly recommend adding cold foam to iced chai latte because it turns a regular latte into a delicious, fancy, dessert-drink. Unlike whipped sweet cream which sits on top of a drink, cold foam has a stiff layer that sits on top as well as a more liquid portion that seeps down the drink, distributing pops of flavor with each sip.
Can you put cold foam on a chai latte?
Putting cold foam on top of a chai latte transforms it from a regular latte into fancy, dessert drink. A stiffer potion of the sweet cold foam sits on top of the drink while the rest seeps down the drink, distributing pops of flavor with each sip.
Can you use any type of dairy other than milk?
For the chair latte, you can use any milk you prefer like almond milk, coconut milk or oat milk. For the best texture and taste, pumpkin foam is best made with heavy cream or whipping cream. Using a substitute will change the signature texture of the drink.
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Print Recipe
5 from 3 votes
Starbucks Iced Chai Latte with Pumpkin Cold Foam
With oodles of creamy, decadent, pumpkin flavored foam, Iced Chai Latte with Pumpkin Cold Foam is one of Starbuck's most popular fall drinks. Make it at home, at a fraction of the price, anytime during the year!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Drinks
Cuisine: American
Keyword: iced pumpkin chai latte, iced pumpkin tea latte, pumpkin cold foam, pumpkin latte, Starbucks pumpkin latte
Servings: 1 people
Calories: 303kcal
Author: Lima
Ingredients
Iced Chai Tea
- 3 chai tea bags
- 1 cups boiling water
- 2 teaspoons sugar
- 2 Tablespoons evaporated milk
- 1 cup ice
Pumpkin Cold Foam
- 1 Tablespoon pumpkin pie filling
- 3 Tablespoons heavy cream
- 1 teaspoon white granulated sugar
- pinch salt optional
Instructions
Make the Iced Chai Tea (can make ahead)
Steep the chai tea bags in boiling water for about 5 minutes. Add the sugar and evaporated milk. Stir. For optimal results, chill the tea in the refrigerator for at least 30 minutes. The homemade chai concentrate can remain in the fridge for up to 3-5 days.
Make the Pumpkin Cold Foam
Add the pumpkin pie filling, cream, sugar, and salt (optional) into a small glass. Blend or use a milk frother until the mixture develops into a thick foam.
Assemble the Latte
Add the ice cubes to a tall glass. Pour in the iced tea. Spoon the thick, delicious pumpkin cream cold foam on top. Sprinkle with some pumpkin spice and garnish with cinnamon sticks if desired. Serve immediately.
Video
Notes
- Make chai concentrate not 'tea.' The chai flavor is lost and tastes watery when using regular tea because of the strong flavor of the pumpkin foam.
- Dissolve the sugar in the hot tea. Sugar dissolves more easily in hot tea.
- Make the tea ahead. Store some extra sweetened tea in the fridge. It will last for 3-5 days. This way, you can make this delicious drink in minutes.
- For a stronger taste make chai ice cubes. Freeze some chai ahead of time and use them instead of plain ice cubes to get a stronger chai flavor.
- Don't add too much sugar. The pumpkin pie filling already has sugar, and the tea is sweetened as well. Taste the tea and the homemade pumpkin cream with a spoon together, before assembling the pumpkin spice latte to make sure the amount of sugar is to your preference.
- Add milk to correct cold foam texture. If the whipped foam is too stiff or you just prefer a runnier foam, add 1-2 teaspoons of whole milk or evaporated milk to the pumpkin cold foam mixture.
- Salt adds brightness to the pumpkin foam.A tiny pinch of salt brightens the pumpkin flavor of the cold foam.
Storage
Iced chai latte with pumpkin cold foam is best served freshly blended.
Cold foam will last in the fridge for 3-4 days. During this time, it may lose some of its texture and need to be whipped/blended again.
Sweetened iced chai with milk will last in the fridge for about 3-5 days.
Variations
The chai concentrate can be substituted with other types of chilled tea e.g., green, oolong and herbal teas. You can also use iced coffee, cold milk, a double shot of espresso or cold crew coffee.
To make an Iced Dirty Chai Latte with Pumpkin Cream Cold Foam, add two shots of espresso to the tea.
Nutrition
A single serving ofthis Iced Chai Latte with Pumpkin Cold Foam recipe has about 303 calories, 20g of fat and 28.2g of carbohydrates.
This recipe yields approximately one serving.The nutrition guidance is intended for informational purposes only. Please use it as a general guideline. If the nutrition information is important to you, you should independently verify it using your preferred tool.
FAQs
How do I order an iced pumpkin chai tea latte from Starbucks? ›
How do you order a Starbucks chai tea latte with pumpkin on top? All you have to do is get an iced chai tea latte which comes in tall, grande and venti sizes. Ask for pumpkin cream cold foam to be added on top. On the Starbucks app, cold foam can be found in the toppings section of the menu.
What cold foam goes best with chai? ›Ask your barista for an iced chai topped with vanilla sweet cream cold foam. You can also ask for pumpkin cold foam if it is in season and you're looking to get that little boost of everyone's favorite fall squash.
What is the difference between a pumpkin spice latte and a chai latte? ›The main difference between a pumpkin spice latte and a pumpkin spice chai latte is that the first uses coffee and only pumpkin pie spice.
How do you ask for a pumpkin chai at Starbucks? ›Or if you don't want to order through the app, here's what you need to say to your barista when you get to Starbucks: “Hey! Can I please have a Grande Chai Latte with just 2 pumps of Chai, add 2 pumps of Pumpkin syrup? Thanks!”
What's in a pumpkin spice chai tea latte Starbucks? ›Pumpkin Spice Chai Tea Latte is a delicious blend of milk, chai tea, and real pumpkin puree with a hint of pumpkin pie spice.
How many pumps of pumpkin sauce in a pumpkin chai tea latte? ›Caption Options. The order is as follows, "a chai tea latte with pumpkin spice sauce." The pumps of sauce coincide with the size of drink you are ordering: three pumps for a tall, four pumps for a grande, and five pumps for a venti.
Does the pumpkin iced chai latte have coffee in it? ›This latte is a true celebration of all things Fall. It is a tasty combination of pumpkin, warm spices, and maple syrup. And not to forget the coffee to give you a delicious boost!
What is the difference between chai tea and pumpkin spice? ›The only difference between pumpkin pie and chai spices is the inclusion of cardamom. Chai spices are often served in conjunction with sweet, creamy ingredients, along with steeped bits of a caffeine-bearing plant — tea, in this case.
Can I get cold foam on a chai latte? ›Add espresso and chai concentrate to a glass filled with ice. Pour in your favorite milk. Stir well to combine. Top with pumpkin cold foam.
How do you spice up an iced chai latte? ›- Vanilla syrup or sugar-free vanilla syrup.
- Brown sugar syrup.
- Cinnamon Dolce syrup.
- Hazelnut syrup.
- Toffeenut syrup.
- Pumpkin Spice Sauce (seasonal)
What is a dirty chai latte? ›
A Dirty Chai is a regular cup of chai latte with a shot of espresso. Double the espresso shot, and you have a Filthy Chai Latte. Make with non-dairy milk, and you have a Dirty Hippie Chai Latte.
Does Pumpkin Spice Latte taste better hot or cold? ›Where the hot version can feel thick and syrupy, the iced version goes down much easier. Still, the flavor comes across with this murky sweetness and flat fall spice flavor. This drink is served with that cool layered-cream aesthetic that looks nice in the clear cup. But make sure to mix it adequately.
Is chai and pumpkin spice good? ›But, what pumpkin spice doesn't contain, and that makes chai drinks so special, is the touch of cardamom, cloves, star anise, and ground pepper. When both spice mixes come together into a latte hot drink, you create the most fragrant, comforting fall drink that I love to call Pumpkin Spice Chai Latte.
Why does chai latte taste like pumpkin? ›Because the spice blend we use in the United States with pumpkin (pumpkin pie spice, it's often called) are some of the same spices used in chai tea blends. It's the spices we associate with pumpkin that make us think chai tastes like pumpkin.
Can I say dirty chai at Starbucks? ›To order a dirty chai at Starbucks get a chai tea latte with a shot of espresso blended in the drink or poured on top affogato style.
What is 4 pumps of chai at Starbucks? ›How many pumps of chai are in each size latte? The number of pumps of syrup in a Starbucks chai depends on the size cup. A hot short, tall, grande and venti get 2, 3, 4 and 5 pumps respectively. An iced chai sizes tall, grande, venti have 3, 4 and 6 pumps of chai.
What are the benefits of pumpkin spice chai tea? ›Chai is a fragrant, spicy anti-inflammatory tea that may help boost heart health, reduce blood sugar levels, aid digestion, and help with weight loss. With the addition of natural pumpkin flavor, this makes for a delightful cup of morning tea.
Does pumpkin spice chai latte have caffeine? ›It has 1/2 the caffeine of regular coffee with a unique gold standard of natural dopamine called Mucuna Pruriens.
How many calories are in a pumpkin chai tea latte from Starbucks? ›Starbucks Pumpkin Spice Chai Tea Latte (16 fl oz) contains 54g total carbs, 54g net carbs, 4.5g fat, 10g protein, and 290 calories.
How successful is Starbucks pumpkin spice latte? ›Starbucks debuted the pumpkin spice latte in 2003, and the “PSL” grew to be the company's most popular seasonal drink, selling more than 600 million since inception and fueling its adoption by rival coffee chains and neighborhood cafes.
How many pumps of pumpkin sauce in a pumpkin spice latte? ›
"A grande pumpkin spice latte at Starbucks contains 2% milk, two shots of espresso, four pumps of pumpkin spice sauce and whipped cream on top," says Beaver. "When ordering your drink, keeping these standard ingredients and amounts in mind can help you order a healthier version."
What kind of coffee is in Starbucks Pumpkin Spice Latte? ›Our signature espresso and steamed milk with the celebrated flavor combination of pumpkin, cinnamon, nutmeg and clove. Enjoy it topped with whipped cream and real pumpkin-pie spices.
How much is a pumpkin chai latte at Starbucks? ›Depending on the location, the grande-sized hot PSL will cost customers between $5.45 and $5.95, about a 4% increase compared to last year. Starbucks and other chains have increased menu prices gradually over the past year due to inflation.
How much caffeine is in an iced chai latte? ›Do Starbucks chai lattes have caffeine? Generally speaking, Starbucks chai lattes have a caffeine content ranging from 48 to 120 milligrams, depending on serving size.
Is chai tea or chai latte better? ›If you wonder what traditional Chai tastes like, the tea and spice flavours will be stronger and more pronounced due to the light milk content. On the other hand, Chai Latte has a milder taste and richer texture due to its high milk content. Chai latte can be the base flavour for many drinks, including bubble tea.
What is the difference between chai tea and spiced chai tea? ›'Masala' refers to a combination of spices in Indian cuisine; Masala Chai directly translates to 'spiced tea' and what most people consider 'Chai' to be is actually better known as Masala Chai. Once Masala Chai made its way across various oceans it dropped its first name and become lovingly referred to as just Chai.
What's the difference between spiced chai and chai latte? ›Chai tea is a loose-leaf style tea brewed in hot milk, usually with some honey or sugar to sweeten it up. While Chai lattes are often made with either a soluble powder or a syrup imitating a chai flavor. Chai latte is a lot sweeter than chai tea.
Can you add any flavor to Starbucks cold foam? ›You can make cold foam just like Starbucks in any flavor you like, from sweet cream to pumpkin spice, using a few common coffee tools and easy to find ingredients.
What is the cold foam at Starbucks called? ›What is sweet cream cold foam at Starbucks? The Starbucks sweet cream cold foam is a foamy mix of milk and vanilla syrup. It's similar to whipped cream in flavor, but with a lighter, frothy texture.
Does pumpkin spice latte have cold foam? ›Pumpkin spice sauce
Made of sugar, condensed skim milk, and pumpkin puree, this is the sauce that flavors drinks, and cold foam, with pumpkin. Pumps of pumpkin sauce can be added to any drink. What is this?
What is the difference between iced latte and iced chai latte? ›
The difference is in the milk…or lack thereof. Chai tea is a blend of spices steeped with black tea. A chai latte is just that except it's also made with milk to make a creamier beverage.
What flavors go well with iced chai? ›Popular syrup flavors to combine with chai are vanilla, sugar-free vanilla, cinnamon dolce and brown sugar.
Do you put creamer in chai latte? ›Once the tea is done steeping, I add 2-3 Tablespoons of Left Field Farms Coffee Creamer! Again, you may prefer more or less depending on your own tastes. The Sweet & Creamy variety is my go-to for a more traditional Chai Tea Latte or try the Vanilla creamer to transform it into a Vanilla Chai Tea Latte!
What's the difference between spiced chai and dirty chai? ›So what's the difference between a chai latte and a dirty chai? Dirty chai fuses Indian ingredients with western flavors. This fusion creates a blend between a chai latte and a regular latte. Dirty chai also uses a single shot of espresso, which results in a sweeter taste than traditional chai.
How many pumps of chai are in a grande? ›According to Starbucks, a typical Grande chai latte consists of 4 pumps of chai syrup. Their syrup consists of the typical chai spices along with a sizeable amount of sugar. A pump is about 30 calories each and a grande consists of 4 pumps, adding a total of 120 calories to the drink!
Are chai lattes good for you? ›Chai Lattes are Rich in Antioxidants
One of the most apparent benefits of chai tea is its abundance of antioxidants, which help promote cellular health and prevent degenerative diseases. Like other teas made from the tea plant, black tea is extremely high in antioxidants.
On some level, the same thing may happen to us when we drink pumpkin spice lattes. What makes it so widely relatable a phenomenon is because the drink includes spices like cinnamon, clove and nutmeg that we are more exposed to during the holidays, particularly in western culture.
Why is Pumpkin Spice Latte so sweet? ›At Starbucks, the pumpkin spice latte is usually served with 3 pumps of the brand's signature Pumpkin Spice Syrup, which gives the drink roughly 40 grams of sugar. Ask your barista to opt for 2, or even 1 pump instead to keep up healthy eating habits while maintaining delicious flavor.
Why is Pumpkin Spice Latte famous? ›How Did Pumpkin Spice Become So Popular? The first Pumpkin Spice Latte was created in the "Liquid Lab" at Starbucks' Seattle headquarters in 2003. The team behind the coffee drink wanted to create a fall beverage that could be as successful as its signature holiday drinks.
What does pumpkin spice chai taste like? ›Twinings blends to perfection the finest black teas with the sweet and savoury spice flavours of cinnamon, cardamom, cloves and ginger to give you a line of great tasting Chai teas with a bold, spicy taste and rich, vibrant aroma.
How do you order an iced chai latte with pumpkin? ›
All you have to do is get an iced chai tea latte which comes in tall, grande and venti sizes. Ask for pumpkin cream cold foam to be added on top. On the Starbucks app, cold foam can be found in the toppings section of the menu.
Does Pumpkin Spice Latte actually taste like pumpkin? ›It has a subtle taste of cinnamon and pumpkin that lingers after the sip, although not nearly as strong of a flavor as I expected. It's more like a microdose of fall than a full-blown, sweater-in-a-pile-of-leaves moment. Still, the warm, nutty taste helped me begin to understand the fandom of the PSL.
Does Pumpkin Spice Latte taste like cinnamon? ›What does a Pumpkin Spice Latte taste like? Funnily enough, it doesn't really taste like pumpkin. Instead, your palate will spot notes of cinnamon, nutmeg and clove - spices 'inspired by the pumpkin season'.
How many pumps are in Starbucks pumpkin chai? ›The order is as follows, "a chai tea latte with pumpkin spice sauce." The pumps of sauce coincide with the size of drink you are ordering: three pumps for a tall, four pumps for a grande, and five pumps for a venti. You can obviously customize your pumps based on personal preference, but that's the standard.
How many pumps of pumpkin sauce in a venti chai latte? ›For a hot venti PSL, you'll get five pumps of syrup at 33 calories per pump. (That's 165 calories before milk and whipped cream!) Venti iced lattes get even more at six pumps.
How do I order a chai latte on the Starbucks app? ›How to Order: For this drink you want to order a chai tea latte made with chai tea bags and not from chai concentrate. There's not a way to do this on the Starbucks app so you will have to order it in-person. To do so, ask for a chai tea latte made with tea bags (not chai concentrate) with a shot of espresso.
What's in a dirty chai latte? ›A regular chai latte recipe is going to contain spiced black tea (masala chai) and milk. Adding a shot or two of espresso is what turns it from the original chai to a “dirty” chai.
How much is an extra pump of chai at Starbucks? ›Extra pumps of chai syrup only cost 60 cents extra, which, according to the former barista, is less than the average added espresso shot.
What is a dirty chai at Starbucks? ›Rich espresso, sweet and spicy chai syrup shaken with ice and topped with your choice of milk.
Why does Starbucks put water in chai latte? ›A standard chai tea latte at Starbucks is made by pumping concentrated chai syrup into a cup. Then water is added to bring it to regular strength. Finally, milk is poured in, as well as ice for cold lattes.
What syrup goes well with chai? ›
Popular syrup flavors to combine with chai are vanilla, sugar-free vanilla, cinnamon dolce and brown sugar.
Is Starbucks pumpkin spice more expensive? ›A pumpkin spice latte from Starbucks this year costs $6.45 — 18% more than the $5.45 Starbucks charges for a regular 16-ounce drink, according to MagnifyMoney's survey.